Truffles and FOs

My lovely young helper came by after school today and since I haven’t been feeling so great it was mostly just a relaxing visit instead of getting a lot of product done. As she sniffed the new scents she started firing questions at me and I did my best to answer every one of them, although some details are beyond me, like how exactly do they know which chemicals to go together to make an FO. (Pretty complex thought, isn’t it?! The explanation that an FO is a blend of chemicals to reproduce a scent made sense, but the exact lab activities…dude. *grin*) Anyway, as we chatted I could almost see the wheels start turning behind her eyes, saw an eyebrow go up, and then she asked how I know to identify the notes in each scent. I started to explain, although I could tell that she wasn’t overly satisfied by my first explanation. When she started sniffing White Chocolate Raspberry and I said that it reminds me of a truffle she said that she didn’t know what a chocolate truffle was. Cue lightbulb above my head if I was in a comic *grin*. I got out my well guarded box of truffles that I have been amazingly good at limiting my indulgence in, so that they last. We each took one and started nibbling. Not only did I get to share in her first step into feminine indulgence (lol That first bite of incredibly wonderful chocolate should become a celebrated day in my opinion *sassy grin*), but here was a perfect way to help things become clearer for her. I asked her what she tasted and she flashed me one of my own infamous duh looks, and told me it was chocolate. “Really good chocolate, but chocolate.” Lmao. Touché. I managed to keep from laughing (now I realize I need to limit my use of that look since that is a rather insulting look lol), then started naming ingredients. With each nibble, each flavor and nuance I said, she started to nod. She became very excited as things clicked into place, and I said that for me smelling an FO is like eating a gourmet truffle. I enjoy every little thing that makes it the wondrous thing that it is, and each of those “flavors” is what comes together to make it distinctive. The most beautiful grin spread, ear to ear, across her face, and hurriedly she started reopening bottles to sniff again. Bouncing on the couch, then unable to contain her excitement she had to jump up to move around the room, she started sniffing the lids and announcing the more subtle notes that she detected. It was very helpful to have her give a name to a few notes that I wasn’t able to put my finger on, but most of all it was beyond awesome to see that connection and excitement. She has a very unguarded and expressive face, so I could easily see her dissecting memories and applying this new concept to them. *happy sigh* This lazy day has been way more satisfying than any other work session we have had! 🙂

Now that she understood the concept behind putting scents together to make a different variations she started to truly understand how I come up with custom blends. It was so neat to see that newly wise nod of agreement that the freshly zested lemon would work really well with buttercream, and become a more indulgent scent then (although she didn’t know what I meant when I said I wanted to make a blend close to a lemon bar, so guess what we will be baking next week? Lol). She piped up moments later that mojito had a soft note of orange under the lemon and mint, which stunned me. When she catches on it’s like a wildfire! *grin* She is excited for me to start making some products and blends, to see what notes she can distinguish in them, and how the combination of the notes makes something totally new sometimes. Miss Ash was greatly impressed that she could smell the vanilla (“…like the ice cream usually in it!”) in my rootbeer float blend (soda shoppe), and understood that without that note it wouldn’t have smelled like a float, just rootbeer.

Anyway, it was a blast and she gave me a lot of ideas to consider, like the scent combos she recommended for the new kid combo I want to make and how I should package the adult cocktail combo of margarita and mojito scented items. I chose right in ordering some bright plastic baskets to use for the combos, according to her, and next week we will work on repackaging the products bagged in holiday cellos into more year round themed cellos. Apparently I need to get to work on making some donut and ice cream cone soaps though. *grin* My bad lol. I suspect that this is what she wants for her “payment” for helping. So as soon as I get some energy I have a lot of new things to start making. By the way, in case you are as ignorant as I am, kids “…just aren’t that into…” lotion, so “…stick with the bubble washes.” *grin* Lesson learned! Lol