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Blueberry and Feta Salad Recipe by Leah

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My friend, Stephanie, is a caterer and serves this salad frequently.  I only recently had the opportunity to try it and I immediately fell in love.  It’s light, simple, and tasty.






Blueberry and Feta Salad




2 Tbsp balsamic vinegar

2 Tbsp honey

dash of ground thyme

1/3 cup olive oil

salt and pepper, to taste



olive oil

kosher salt

butter lettuce, chopped


crumbled feta


  1. Preheat oven to 425 degrees F.  Chop almonds, toss in olive oil and kosher salt, and roast for 7-8 minutes.  Set aside.
  2. Blend dressing ingredients together.
  3. Toss the butter lettuce in the dressing.  Top with almonds, blueberries, and crumbled feta.

About Georgia's Pampering

I had a tiny bath and body business which focused on pampering. Since the business had to close due to health reasons, I write post about a variety of topics, ranging from Invisible Diseases and being a Spoonie, to fun and DIY things.

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